As the Food Services & Hospitality Manager, you will be a part of the Senior Leadership Team of Camp Nutimik and be primarily responsible to oversee, coordinate, and administrate all food services and guest group rentals offered by Camp Nutimik. Additional duties will include the oversight, coordination, and management of facilities cleanliness and some office administrative tasks. This position will also oversee and be responsible for supervision of kitchen staff and volunteers as required.
Please submit your résumé, along with a cover letter, to the attention of:
Dave Robinson, Executive Director
Box 35040 RPO Henderson
Winnipeg MB R2K 4J9
or by email to: email@example.com.